This site contains all of Fountain Ink's articles and photo stories published since our launch in November 2011. At this time, however, the site contains only limited number of photographs for articles older than January 2016. The process of migration is ongoing, and we will notify you once it is complete.

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Marryam H. Reshii

has written about food for the past three decades for a number of publications including the Times of India.




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Current Issue



The intelligence code

The intelligence code

The age of AI is about to mature as self-learning programs that mimic the brain get smarter by the day.

May, 2018

  

Editor's Pick



Bringing life to a necropolis

Inside India's biggest conservation project





Other Authors



Saurav Kumar

Saurav Kumar

is editor Fountain Ink.

Siddharth Behl

Siddharth Behl

is a photographer based in Delhi. He is a National Foundation of India fellow.

Jeffrey Wasserstrom

Jeffrey Wasserstrom

is chancellor’s professor of history at UC Irvine and th...