This site contains all of Fountain Ink's articles and photo stories published since our launch in November 2011. At this time, however, the site contains only limited number of photographs for articles older than January 2016. The process of migration is ongoing, and we will notify you once it is complete.

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Marryam H. Reshii

has written about food for the past three decades for a number of publications including the Times of India.




Works








Other Authors



Eliza Vitri Handayani

Eliza Vitri Handayani

is an author and translator. Her novel 'From Now On Everything Will Be Diff...

T. R. Govindarajan

T. R. Govindarajan

was at the Institute of Mathematical Sciences, Chennai, from 1991-2012. Now emer...

Arindrajit Basu

Arindrajit Basu

is a research manager at the Centre for Internet & Society with the cyb...